Description
A comforting and celebratory drink that combines hot coffee, Irish whiskey, brown sugar, and lightly whipped cream.
Ingredients
- Hot coffee
- Irish whiskey
- Brown sugar
- Cream
Instructions
- Stir sugar into hot coffee until dissolved.
- Add Irish whiskey to the coffee mixture.
- Float cream on top by carefully pouring it over the back of a spoon.
Notes
For a playful twist, try using flavored syrups instead of brown sugar and experiment with different whiskey styles.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Irish