Description
Delicious, kid-friendly Mini Corn Dogs that are easy to make and perfect for gatherings.
Ingredients
- Mini sausages
- Cornbread mix
- Milk
- Egg
Instructions
- Dip sausages in the batter made from cornbread mix, milk, and egg.
- Fry in hot oil until golden brown.
- Serve with mustard or your choice of dipping sauces.
Notes
Serve with classic mustard or a smoked paprika aioli for a delightful twist. Keep warm in a low oven for optimal texture.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American