Description
A delightful and easy-to-make dessert featuring rich dark chocolate and vibrant green candy melts topped with crushed mint candy.
Ingredients
- 8 oz dark chocolate
- 8 oz green candy melts
- 1 tsp mint extract
- 1/2 cup crushed mint candy
Instructions
- Melt dark chocolate and green candy melts separately.
- Swirl the melted chocolates together on a lined baking sheet.
- Drizzle mint extract over the swirled chocolates.
- Sprinkle crushed mint candy on top while the chocolate is still tacky.
- Let it cool until hardened, then break into irregular pieces.
Notes
Store in an airtight container layered between parchment to keep fresh.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American