Description
Cheesy, savory sliders that bring the comfort of Philly cheesesteaks into shareable bites, perfect for gatherings.
Ingredients
- Thinly sliced roast beef
- Provolone cheese
- Sautéed peppers
- Sautéed onions
- Slider rolls
Instructions
- Sauté the peppers and onions until softened.
- Layer the roast beef, provolone cheese, and sautéed veggies on the rolls.
- Bake in the oven until the cheese is melted and the rolls are toasted.
Notes
For added flavor, brush the tops of the rolls with melted butter and garlic powder before baking. These sliders can also be customized with different cheeses and condiments.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American