Description
A simple and elegant dish featuring flaky salmon and vibrant asparagus, perfect for weeknight dinners or entertaining guests.
Ingredients
- Salmon fillet
- Asparagus
- Lemon butter
- Foil
Instructions
- Preheat the oven to 400°F (200°C).
- Place the salmon and asparagus on a sheet of foil.
- Add lemon butter on top.
- Fold the foil to create a packet.
- Bake in the preheated oven for 15 minutes or until the salmon is cooked through.
Notes
For added flavor, include thin lemon slices on the salmon before folding the foil. Optional: add fresh herbs or different butters for variety.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American